What's New Fall 2011

Nana's grandson Mike preparing potatoes for the soup

Cream of Potato Soup

The fall weather has begun to cool the temperatures at Nana's home in Northern California. It's time for soup!

In this installment of "What's New," we add a chunky and cheesy Cream of Potato Soup recipe contributed by Nana's grandson, Mike.

We'll close with one of Nana's favorite recipes (errrr jokes!):

Gracie Allen's Classic Recipe for Roast Beef

• 1 large Roast of beef
• 1 small Roast of beef

Take the two roasts and put them in the oven. When the little one burns, the big one is done.

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Keep Cooking!